How To Make Green Shakshuka
Maybe it’s an American thing, but my breakfasts usually consist of sweeter foods. Overnight oats with fruit, oatmeal bakes and smoothies are the norm around my home. Savory breakfasts that include eggs are more typical when I am eating out…
Thai Sweet Chili Veggie Burger…The Homemade Version vs. The Trader Joe’s Frozen Version
Veggie burgers really aren’t my thing. For a few reasons; I am not a vegetarian. I am totally fine with chicken and fish on a regular basis. I might have a vegetarian meal here and there, and every now and…
Fall Is Here! Time For A Hearty Veggie Recipe…Lentil And Quinoa Stuffed Acorn Squash
Getting tired of the whole spaghetti squash craze and having had my share of butternut squash, I was at the grocery store this past week and came across an acorn squash. At $1.79 a squash, I thought I would take…