Healthy Crock Pot Chicken…Mexican Style!
It was really cold in Los Angeles yesterday (hey, it was in the low 50s and raining…we don’t get that a lot here!) and I was in the mood for some comfort food, as I often am when its grey…
Zucchini “Pasta” With Roasted Cauliflower, Carrots and Brussels Sprouts
I recently saw a recipe in a magazine for pasta with roasted brussels sprouts and cauliflower. It looked amazing, but lately I have been on a kick of NOT eating pasta. Why is this, you ask? I am NOT gluten-free,…
Roasted Root Vegetables Sauteed with Tomato and Swiss Chard
Well, it’s January and we are exactly two days into the New Year. One of my “resolutions” in this year is work on this website and come up with more recipes. This recipe right here is season friendly and delicious, but…
Another Kale and Quinoa Dish To Rock Your World, Moroccan Style!
Hey there folks, So I just got back from an intense week at my parent’s house for Thanksgiving. There was a lot of fun family times, movies, dinners…and lucky for me, my sister is a fellow work-out-aholic, so I was…
