Chicken and Quinoa Chili…With A Little Bit of Chocolate!
Typically when I think of making chili, it’s winter time. Something thick, warm and hearty for the cooler weather (it gets sort of cool in Los Angeles, right?). But this morning when I awoke, it wasn’t cold but it was…
More Fun With Paleo Dishes…Spicing It Up With Red Curry Tilapia and Roasted Butternut Squash
I bought this red curry paste for a dish I made a few months ago, a coconut curry over quinoa, and I must admit, that curry flavor made the dish. It had the right amount of spice and flavor, and…
Thoughts On Natural Products Expo West Coast 2014…Savory Sells!!
This is my third year working at the Natural Products Expo in Anaheim and although much is still the same, there were a few pleasant (and not so pleasant) surprises this year. I had the pleasure of attending the Expo…
The Life Changing Loaf Of Bread…Definitely A Creative Spin On An Old Staple
Calling this bread “life changing” is rather drastic, but that was the name it was given by people who created it before I attempted to copy them. Initially, when I saw this recipe appear for the second time on the…
