Honey Roasted Root Vegetables
I was invited to a friend’s home for Rosh Hashanah (the Jewish New Year) this year and since she asked those invited to bring some kind of entree or side dish, it gave me an opportunity to make something fun…
Zucchini “Pasta” With Roasted Cauliflower, Carrots and Brussels Sprouts
I recently saw a recipe in a magazine for pasta with roasted brussels sprouts and cauliflower. It looked amazing, but lately I have been on a kick of NOT eating pasta. Why is this, you ask? I am NOT gluten-free,…
